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Equipment Coffee Mug *
Minipresso Tank+ (Optional)
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Ingrediants 180 ml Hot Coffee
45 ml Irish Whiskey ^
2 teaspoons brown sugar
30 ml Double cream
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Method Combine the Irish Whiskey, sugar and coffee into the mug and stir to dissolve the sugar.
Float the cream gently ontop of the coffee (do not mix)
Put your feet up and enjoy the campfire conversations.
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* Lets face it you are camping or on the go and a nice fancy footed glass coffee cup is not practical.
^ substitute for Baileys
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